Restaurant Busser and Dishwasher Job at First Gold Gaming Resort, Deadwood, SD

bG1WYW41SGhLWGRacTU2VUJlOXN4ZDRYbHc9PQ==
  • First Gold Gaming Resort
  • Deadwood, SD

Job Description

Job Description

Job Description

**This position is located in Deadwood, SD. Relocation or commute required**

About Us: First Gold Gaming Resort is a premier destination in historic Deadwood, South Dakota, offering a vibrant atmosphere with casino gaming, hotel accommodations, and dining experiences. We take pride in delivering exceptional guest service and a welcoming environment for both visitors and employees. Join our dynamic team and be part of a growing company in the heart of the Black Hills.Pay Range: $12 - $13 per hourBenefits: Health, Dental and Vision – offered 1st of the month following 60 days of employment. 401(k) – offered the 1st Quarter following 1 year of service.Perks: Free Parking. Discounted meals in our restaurant. Employee housing is available for single occupancy at a reasonable monthly rent. Must apply and pass a background check if desired. Competitive pay with opportunities for growth. Flexible scheduling to fit your lifestyle. A supportive team environment where your contributions make a real impact.Hours and Shift: This is a full time position up to 40 hours per week. Summary:The Prep Cook/Dishwasher will prepare meal ingredients, simple dishes, condiments, and other items as directed by senior culinary staff and wash dishes according to all safety guidelines for cleanliness. Key Responsibilities:

  • Prepares meal ingredients as directed by the head chef, senior chef, or other staff.

  • Prepares fresh produce by peeling, cutting, and portioning.

  • Prepares meat by trimming, cutting, and portioning.

  • Prepare simple dishes such as breads or salads.

  • Mixes or prepares condiments, dressings, and sauces.

  • Maintains compliance with applicable health, safety, food handling, and hygiene codes and standards.

  • Assists with unloading, inspection, and storage of raw ingredients and supplies.

  • Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers.

  • Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.

  • Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.

  • Cleans trash receptacles with water or steam.

  • Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.

  • May assist in cleaning and preparing various foods for cooking and/or serving, as directed.??

  • Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.

  • Performs other related duties as assigned.?
Required skills:

  • Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety.

  • Basic understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.

  • Ability to function well in a high-paced and at times stressful environment.

  • Ability to work quickly and efficiently.?

  • Ability to work well as part of a team.

  • Ability to maintain personal hygiene.

  • Ability to understand and follow directions.

  • Ability to understand and meet restaurant standards for health, safety, and excellence.??

  • Ability to remain alert and focused in an environment that is noisy and fast-paced.

  • Ability to work effectively with kitchen staff.

  • Detail-oriented and thorough.??
Physical Requirements:

  • Prolonged periods walking or standing.

  • Must be able to lift, carry, and place up to 60 to 100 pounds at a time.?

  • Must be able to workdays, nights, weekends, and/or holidays as needed.

  • Must be able to bend, stoop, and wipe frequently.??

  • Must frequently immerse hands in water.

  • Must be able to work in a hot and damp environment.?

  • Prolonged periods of standing and working in a kitchen.

  • Exposure to extreme heat, steam, and cold present in a kitchen environment.

  • Manual dexterity to cut and chop foods and perform other related tasks.
Qualifications:To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative for the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Language Ability:

Ability to read, analyze and interpret common instructions, lists, and safety guidance.??

? Math Ability:

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions and decimals.??

?Reasoning Ability:

Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists.? Ability to interpret and a variety of instructions furnished in written, oral, diagram or schedule form.?

Education and Experience:

  • High school or vocational school coursework in kitchen basics such as food safety, preferred.

  • Prior related experience preferred.?

Knowledge, Skills and Other Abilities:

  • Time management

  • Oral communication skills

  • Written communication skills

  • Professionalism

  • Presentation skills

  • Technical communication skills

  • Interpersonal relations

  • Customer relations

  • Diplomacy

  • Organization

  • Conflict Resolution Skills
This role is essential to providing a welcoming and comfortable experience for our guests.

#hc144664

Job Tags

Full time, Local area, Relocation, Flexible hours, Shift work, Night shift, Weekend work,

Similar Jobs

Snowshoe Mountain

Sous Chef Job at Snowshoe Mountain

 ...with Us? Where better to satisfy your passion for the culinary arts and love for the mountains. Join our culinary team as a Sous Chef. Work along side our Chefs/Kitchen Managers to provide a quality dining experiences, all while enjoying the perks and privilege's of... 

Dairyland Transportation LLC

CDL A OTR Drivers - Up To $0.63 CPM - All Miles Paid - Illinois Job at Dairyland Transportation LLC

 ...Dairyland Transportation LLC. We area carrier operating out of Richland Center, WI under USDOT Number 2554107. Are you a CDL A OTR Driver who likes being out on the road? Does this sound like you? If so, please read on and consider applying! What You Get:... 

Peoples Bank

Loan Processing Specialist Job at Peoples Bank

 ...Job Description The Loan Processing Specialist is part of the banks Lending department and will report directly to the Lead Loan...  ...Processing: 40% Process loan payments and advances for the loan officers and rate changes. Balances daily transactions. Process new... 

Johnson Controls

HVAC Chiller Mechanic (union) Job at Johnson Controls

 ...Job Opportunity At Johnson Controls Inc. Johnson Controls Inc. is looking for forward-thinking talent to join our organization to support the fast-growing HVAC business in North America. JCI is committed to the health and safety of all employees, customers, partners... 

Access Healthcare

Travel Labor & Delivery Registered Nurse Job at Access Healthcare

 ...Job Description Access Healthcare is seeking a travel nurse RN Labor and Delivery for a travel nursing job in Charlottesville, Virginia. Job Description & Requirements ~ Specialty: Labor and Delivery ~ Discipline: RN ~ Start Date: 01/05/2026~ Duration:...